Nambu Bijin Junmai Ginjo
€60
Out of stock
Crafted from locally grown Gin Otome sake rice, polished down to an impeccable 45%, this sake is the very essence of Daiginjo perfection. Its delicate, floral bouquet is followed by a vibrant, flavourful first sip, culminating in an impeccably clean finish. One taste and the elegance of the Daiginjo style becomes unmistakable. Best enjoyed chilled to fully appreciate its refined character.
Nose: Delicate and complex fruity and flowery aromas.
Palate: Silky and flavourful, with a clean finish.
Tasting Notes: Elegant and complex notes of peach, pear, plum, strawberry, white cherry, and honeyed apple.
Read More
Producer
SOUTHERN BEAUTY' NANBU BIJIN
Type
SAKE
Origin
Japan
Nambu Bijin Junmai Ginjo
€60
Out of stock
Crafted from locally grown Gin Otome sake rice, polished down to an impeccable 45%, this sake is the very essence of Daiginjo perfection. Its delicate, floral bouquet is followed by a vibrant, flavourful first sip, culminating in an impeccably clean finish. One taste and the elegance of the Daiginjo style becomes unmistakable. Best enjoyed chilled to fully appreciate its refined character.
Nose: Delicate and complex fruity and flowery aromas.
Palate: Silky and flavourful, with a clean finish.
Tasting Notes: Elegant and complex notes of peach, pear, plum, strawberry, white cherry, and honeyed apple.
Read More
Producer
SOUTHERN BEAUTY' NANBU BIJIN
Type
SAKE
Origin
Japan
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Reviews
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Joseph Newman
I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.
3.8 stars with more aging potential.
A deep ruby red and purple shades. Thick long legs in the glass.
On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.
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Soham Phillips
This amazing powerhouse from Ribera del Duero. Tinto Pesquera Reserva 2012 - Bodegas Alejandro Fernández. Decanting is advised 👌🍷 delicious cherry, vanilla, leather and cederbox with cigars. Milk chocolat, forrest floor, laurel. Great lenght and depth Amazing wine!
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Gregor Jagermeister
90 pts Given the quality of the Crianza I really was delighted to find this Reserva, needs way more time to fully flower however, still very enjoyable for me now. The Crianza is ready now, but this shows sleeping intensity and great future potential and longevity, wait a few years however.
Typical earthy red fruit with good use of oak, dusty vanilla. Weighty, full with a long finish, it will be a star in the future.
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Joseph Newman
I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.
3.8 stars with more aging potential.
A deep ruby red and purple shades. Thick long legs in the glass.
On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.
-
Joseph Newman
I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.
3.8 stars with more aging potential.
A deep ruby red and purple shades. Thick long legs in the glass.
On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.