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Showing 1–24 of 187 results
complex nose of ripe stone fruits, honey, and floral notes, complemented by hints of spice and toasted nuts. On the palate, it is full-bodied and richly textured, with vibrant acidity… Read More
elegant bouquet of white peach, lemon zest, and pear, complemented by floral notes and a subtle minerality. On the palate, it is full-bodied yet refined, showcasing bright acidity and a… Read More
offers a rich and aromatic profile, featuring dark cherry, plum, and blackberry notes alongside herbal nuances and hints of garrigue. On the palate, it is full-bodied with a lush texture… Read More
captivating nose of ripe red and black fruits, such as cherry and blackberry, complemented by hints of vanilla, cedar, and subtle spice. On the palate, it is full-bodied with a… Read More
The eye - A pale, translucent gold, with radiant clarity and subtle glints of apple green. The nose - Fresh and delicate, with distinctive aromas of white fruit and flowers.… Read More
omplex bouquet of blackcurrant, plum, and tobacco, with hints of cedar and earthy undertones. On the palate, it is medium to full-bodied, showcasing ripe dark fruit flavors alongside well-integrated oak… Read More
aromatic profile of dark fruits like blackberry and plum, intertwined with herbal notes and hints of earthiness. On the palate, it offers a medium to full body, showcasing a blend… Read More
Only ever matured in the highest quality first-fill sherry and bourbon barrels, our FIFTEEN YEAR OLD single malt whisky gives cracked pepper, charred oak, apples, dark chocolate and forest fruits… Read More
The Château du Courlat 2016 presents a rich, very aromatic bouquet. There is a lot of indulgence there with notes of blueberry and chocolate. The palate is medium-bodied with generous… Read More
Nose: Concentrated aromas and flavors of dried citrus, peaches and passion fruit give this rosé a powerful nose. Palate: A bright acidity with glazed pear and pineapple filling the mid… Read More
As usual, the wine is bright and bristling, but still the most restrained of our bottlings. It usually takes a few years to show its full potential. Now, the youthful… Read More
Ruby red with garnet reflections. On the nose, 2019 Barolo Bricco delle Viole is beautifully layered: violet flowers, marasca cherries, candies and wet stones all grace this effusive and evocative… Read More
Deep ruby red, intense, fresh aroma of dark fruit underpinned with delicate toasted aromas. Complex and full-bodied on the palate, with balsamic notes, perfectly integrated tannins and a finely balanced… Read More
"Once again proprietor Jean Gautreau has hit pay dirt with a beautiful blend of 55% Cabernet Sauvignon, 40% Merlot and 5% Cabernet Franc. Wonderfully sweet, ripe tannins seem to be… Read More
Ch Margaux's disttinguished white wine is made 100% from Sauvignon Blanc from 11 hectares of land located to the west of the château. Read More
An encounter of fragrant fruit and balsamic spice, the bouquet of the 2017 Brunello is initially quite timid, gradually revealing the width and depth of its aromatic elegance. Notes of… Read More
Rich in black fruits, the tannins are harmonious, the finish is long and persistent Read More
Nose: Honeyed chocolate, coffee mousse, soft creamy toffee, lemon curd, lime marmalade, ginger cake, salted peat smoke. Testing Note : Turkish delight, fig syrup, tropical fruit salad, caramel, oranges, roast… Read More
Aromas of juicy Victorian plums, sticky toffee apple, moist ginger bread, Morello cherries and warm brioche fill the nose, complemented by notes of Black Forest gateau, Maraschino cherries, freshly brewed… Read More
Notes from the producer - "Pitt, Perrin and Péters. 3Ps, three souls, three sensibilities and three ardent desires to create the unforgettable. Craftsmanship, passion, and creativity interweave in the pursuit… Read More
Premi?re Cuv?e is the flagship of the Bruno Paillard style. Hand selected from the finest 35 crus of Champagne and blended with a uniquely high proportion of reserve wine (33%)… Read More
Le Petit Mouton is a selection of younger vines form the Mouton Rothschild estate in Pauillac. Le Petit Mouton is an earlier maturing version of the grand vin. The palate… Read More
Complex flavours of dark sour cherry, a spiciness of tobacco, and a hint of aniseed, it offers a stylish departure for sophisticated oenophilic tastes. This is a stunning expression of… Read More
Deeply opaque, intense garnet colour. Expressive, rich, and fruit-laden (blueberry, morello or sour cherry jam) nose with spicy (black pepper) notes and dried fruit (fig, dates, dried plum) undertones that… Read More
Showing 1–24 of 187 results
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