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Loved the wines on your last Emirates flight? Now you can find them at Le Clos.
Relive your wine experience on board with our selection of old world classics and new world icons. Find out more about the Emirates experience at www.emirates.com
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Showing 1–24 of 52 results
aromatic nose with notes of green apple, pear, and citrus, alongside hints of white flowers and a touch of minerality. On the palate, it is fresh and vibrant, showcasing a… Read More
The Penfolds RWT Shiraz 2018 offers a rich bouquet of dark berries, plum, and chocolate, with hints of spice and oak. On the palate, it is full-bodied and opulent, showcasing… Read More
Only ever matured in the highest quality first-fill sherry and bourbon barrels, our FIFTEEN YEAR OLD single malt whisky gives cracked pepper, charred oak, apples, dark chocolate and forest fruits… Read More
Palate: Comes with a small bottle of botanical salt tied around the neck, which contains Kenyan African juniper, Swahili lime and pixie orange, coriander & orris root from Morocco, Zanzibari… Read More
Mandol?s Furmint is a young, fruity wine with fresh aromas, yet it is full-bodied and expressive with bright acidity. Read More
Nose: Concentrated aromas and flavors of dried citrus, peaches and passion fruit give this rosé a powerful nose. Palate: A bright acidity with glazed pear and pineapple filling the mid… Read More
As usual, the wine is bright and bristling, but still the most restrained of our bottlings. It usually takes a few years to show its full potential. Now, the youthful… Read More
Deep ruby red, intense, fresh aroma of dark fruit underpinned with delicate toasted aromas. Complex and full-bodied on the palate, with balsamic notes, perfectly integrated tannins and a finely balanced… Read More
Nose: Walnuts and chocolate peanuts, with a touch of cranberry. Palate: Sultana and honeyed bread, with a lingering touch of ground ginger. Tasting Notes: Crunchy brown sugar, stewed pears, and… Read More
Nose: Flamed orange peel and lemongrass, with a touch of rye bread dough. Palate: Aromatic barley with a floral edge, develops a fruity core of apple and white grape soon… Read More
Nose: Loads of fresh and toasty malted cereal aromas, supported by earthy peat and swirls of smoke and a touch of vanilla oak. Palate: Toasty oak, brown sugar, creamy vanilla,… Read More
Nose: First perceives the tasty aromas of apricot stones and bitter oranges as well as notes of exotic fruits and a hint of deep cocoa. Palate: In the mouth, it… Read More
Notes from the producer - "Pitt, Perrin and Péters. 3Ps, three souls, three sensibilities and three ardent desires to create the unforgettable. Craftsmanship, passion, and creativity interweave in the pursuit… Read More
Made from first pressing of Chardonnay, this cuv?e was once nicknamed the ?lace? of Champagne because of its fine and persistent white mousse. It is sourced exclusively from Grands Crus… Read More
Delve into the world of this earthy mezcal expression, revealing hints of tobacco, cocoa, vanilla, and leather. It intricately balances wood aromas with umami flavors for a uniquely satisfying experience.… Read More
The 2008 Brut Cuvée Rare, now re-baptized as "Rare Champagne," continues to evolve at a glacial pace. Offering up aromas of citrus oil, freshly baked bread and wet stones, it's… Read More
Deeply opaque, intense garnet colour. Expressive, rich, and fruit-laden (blueberry, morello or sour cherry jam) nose with spicy (black pepper) notes and dried fruit (fig, dates, dried plum) undertones that… Read More
The Macallan Sherry Oak 18 Years Old forms part of The Macallan’s Sherry Oak range which features a series of single malt whiskies matured in hand-picked sherry seasoned oak casks… Read More
An indulgent smooth single malt matured in American white oak ex-bourbon casks and aged Tawny Port pipes Read More
The world's first climate-positive vodka, grown and distilled at the Arbikie Distillery in Scotland. Nadar Vodka has carbon footprint of -1.53KG CO2e. Nadar was created by Arbikie's Master Distiller, Kirsty… Read More
The world's first climate-positive gin, grown and distilled at the Arbikie Distillery in Scotland. Nadar has carbon footprint of -1.54KG CO2e. Nadar was created by Arbikie's Master Distiller, Kirsty Black… Read More
Produced in a Coffey still, this vodka is the result of a blend of maize spirit and malted barley spirit. During bottling, it was filtered through birch charcoal so that… Read More
Created from maize and malted barley in the Coffey stills of the Miyagikyo distillery, this gin, produced for the first time by Nikka, sees the addition of a large number… Read More
Showing 1–24 of 52 results
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Our portfolio is continuously updated. If you cannot find what you are looking for online, please email info@leclos.net. Our team of experts is ready to assist you.
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The Le Clos international team of experts scours the globe for the finest wines and spirits, uncovering unique gems and introducing them first to Dubai and the Middle East. With their unwavering attention to detail, our experts are available to offer guidance and recommend new delights to enrich your gatherings or enhance your wine collection.
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