PAUL CLOUET BOUZY MV GRAND CRU BLANC DE NOIRS
AED 170
6 in stock
Clouet’s flagship Blanc de Noirs. This 100% Pinot Noir was sourced from estate vines in Bouzy, an idolized Grand Cru terroir that produces some of the most limited, and expensive, Blanc de Noirs in Champagne. What’s more, is that the base vintage is 2012, a generationally great year in Champagne. For every 10 bottles Paul Clouet produces, six never leave French borders. Today’s cuvée hails entirely from Paul Clouet’s south-facing Pinot Noir vines in Grand Cru Bouzy. The base vintage is 2012–a tremendous vintage that brings both power and finesse–and was blended with smaller amounts of 2011. After vinification in stainless steel tanks, the resulting wine was transferred to bottle to begin a 7-year slumber on its lees. It was disgorged in October of 2020 and given a dosage of six grams, and then released to the thirsty Champagne lovers of France and beyond!
Read More
Producer
Paul Clouet
Region
Champagne
Size
75cl
PAUL CLOUET BOUZY MV GRAND CRU BLANC DE NOIRS
AED 170
6 in stock
Clouet’s flagship Blanc de Noirs. This 100% Pinot Noir was sourced from estate vines in Bouzy, an idolized Grand Cru terroir that produces some of the most limited, and expensive, Blanc de Noirs in Champagne. What’s more, is that the base vintage is 2012, a generationally great year in Champagne. For every 10 bottles Paul Clouet produces, six never leave French borders. Today’s cuvée hails entirely from Paul Clouet’s south-facing Pinot Noir vines in Grand Cru Bouzy. The base vintage is 2012–a tremendous vintage that brings both power and finesse–and was blended with smaller amounts of 2011. After vinification in stainless steel tanks, the resulting wine was transferred to bottle to begin a 7-year slumber on its lees. It was disgorged in October of 2020 and given a dosage of six grams, and then released to the thirsty Champagne lovers of France and beyond!
Read More
Producer
Paul Clouet
Region
Champagne
Size
75cl
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Reviews
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Joseph Newman
I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.
3.8 stars with more aging potential.
A deep ruby red and purple shades. Thick long legs in the glass.
On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.
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Soham Phillips
This amazing powerhouse from Ribera del Duero. Tinto Pesquera Reserva 2012 - Bodegas Alejandro Fernández. Decanting is advised 👌🍷 delicious cherry, vanilla, leather and cederbox with cigars. Milk chocolat, forrest floor, laurel. Great lenght and depth Amazing wine!
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Gregor Jagermeister
90 pts Given the quality of the Crianza I really was delighted to find this Reserva, needs way more time to fully flower however, still very enjoyable for me now. The Crianza is ready now, but this shows sleeping intensity and great future potential and longevity, wait a few years however.
Typical earthy red fruit with good use of oak, dusty vanilla. Weighty, full with a long finish, it will be a star in the future.
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Joseph Newman
I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.
3.8 stars with more aging potential.
A deep ruby red and purple shades. Thick long legs in the glass.
On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.
-
Joseph Newman
I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.
3.8 stars with more aging potential.
A deep ruby red and purple shades. Thick long legs in the glass.
On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.