Mas de Daumas Gassac Rouge, 2012, IGP Saint Guilhem le Desert
€64
Out of stock
“Pepper and spice and dark fruit and really peppery on the palate. Tannins are already fluid with freshness and elegance and pulling in to some fine tannins in the finish. Refined. Drink 2016 – 2022”. Julia Harding, jancisrobinson.com, November 2013
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Producer
Mas de Daumas Gassac
Colour
Red
Vintage
12
Origin
France
Region
Languedoc-Roussillon
Grape Variety
Cabernet Sauvignon,Merlot,Tannat,Cabernet Franc,Malbec,Tannat
Size
0.750l
Alcohol Content
13
Closure
Natural cork
Style Guide
Still
AWARDS
Bettane and Desseauve: 16 pts
La Revue du Vin de France: 16 pts
Mas de Daumas Gassac Rouge, 2012, IGP Saint Guilhem le Desert
€64
Out of stock
“Pepper and spice and dark fruit and really peppery on the palate. Tannins are already fluid with freshness and elegance and pulling in to some fine tannins in the finish. Refined. Drink 2016 – 2022”. Julia Harding, jancisrobinson.com, November 2013
Read More
Producer
Mas de Daumas Gassac
Colour
Red
Vintage
12
Origin
France
Region
Languedoc-Roussillon
Grape Variety
Cabernet Sauvignon,Merlot,Tannat,Cabernet Franc,Malbec,Tannat
Size
0.750l
Alcohol Content
13
Closure
Natural cork
Style Guide
Still
AWARDS
Bettane and Desseauve: 16 pts
La Revue du Vin de France: 16 pts
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Reviews
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Joseph Newman
I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.
3.8 stars with more aging potential.
A deep ruby red and purple shades. Thick long legs in the glass.
On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.
-
Soham Phillips
This amazing powerhouse from Ribera del Duero. Tinto Pesquera Reserva 2012 - Bodegas Alejandro Fernández. Decanting is advised 👌🍷 delicious cherry, vanilla, leather and cederbox with cigars. Milk chocolat, forrest floor, laurel. Great lenght and depth Amazing wine!
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Gregor Jagermeister
90 pts Given the quality of the Crianza I really was delighted to find this Reserva, needs way more time to fully flower however, still very enjoyable for me now. The Crianza is ready now, but this shows sleeping intensity and great future potential and longevity, wait a few years however.
Typical earthy red fruit with good use of oak, dusty vanilla. Weighty, full with a long finish, it will be a star in the future.
-
Joseph Newman
I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.
3.8 stars with more aging potential.
A deep ruby red and purple shades. Thick long legs in the glass.
On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.
-
Joseph Newman
I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.
3.8 stars with more aging potential.
A deep ruby red and purple shades. Thick long legs in the glass.
On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.