Mas de Daumas Gassac Rouge, 2012, IGP Saint Guilhem le Desert

64

Out of stock

“Pepper and spice and dark fruit and really peppery on the palate. Tannins are already fluid with freshness and elegance and pulling in to some fine tannins in the finish. Refined. Drink 2016 – 2022”. Julia Harding, jancisrobinson.com, November 2013

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Producer

Mas de Daumas Gassac

Colour

Red

Vintage

12

Origin

France

Region

Languedoc-Roussillon

Grape Variety

Cabernet Sauvignon,Merlot,Tannat,Cabernet Franc,Malbec,Tannat

Size

0.750l

Alcohol Content

13

Closure

Natural cork

Style Guide

Still

AWARDS

Bettane and Desseauve: 16 pts
La Revue du Vin de France: 16 pts

Download Product PDF

Mas de Daumas Gassac Rouge, 2012, IGP Saint Guilhem le Desert

64

Out of stock

“Pepper and spice and dark fruit and really peppery on the palate. Tannins are already fluid with freshness and elegance and pulling in to some fine tannins in the finish. Refined. Drink 2016 – 2022”. Julia Harding, jancisrobinson.com, November 2013

Read More

Producer

Mas de Daumas Gassac

Colour

Red

Vintage

12

Origin

France

Region

Languedoc-Roussillon

Grape Variety

Cabernet Sauvignon,Merlot,Tannat,Cabernet Franc,Malbec,Tannat

Size

0.750l

Alcohol Content

13

Closure

Natural cork

Style Guide

Still

AWARDS

Bettane and Desseauve: 16 pts
La Revue du Vin de France: 16 pts

Download Product PDF

Reviews

  • Joseph Newman

    I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.

    3.8 stars with more aging potential.

    A deep ruby red and purple shades. Thick long legs in the glass.

    On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.

  • Soham Phillips

    This amazing powerhouse from Ribera del Duero. Tinto Pesquera Reserva 2012 - Bodegas Alejandro Fernández. Decanting is advised 👌🍷 delicious cherry, vanilla, leather and cederbox with cigars. Milk chocolat, forrest floor, laurel. Great lenght and depth Amazing wine!

  • Gregor Jagermeister

    90 pts Given the quality of the Crianza I really was delighted to find this Reserva, needs way more time to fully flower however, still very enjoyable for me now. The Crianza is ready now, but this shows sleeping intensity and great future potential and longevity, wait a few years however.

    Typical earthy red fruit with good use of oak, dusty vanilla. Weighty, full with a long finish, it will be a star in the future.

  • Joseph Newman

    I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.

    3.8 stars with more aging potential.

    A deep ruby red and purple shades. Thick long legs in the glass.

    On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.

  • Joseph Newman

    I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.

    3.8 stars with more aging potential.

    A deep ruby red and purple shades. Thick long legs in the glass.

    On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.

Reviews

  • Joseph Newman

    I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.

    3.8 stars with more aging potential.

    A deep ruby red and purple shades. Thick long legs in the glass.

    On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.

  • Soham Phillips

    This amazing powerhouse from Ribera del Duero. Tinto Pesquera Reserva 2012 - Bodegas Alejandro Fernández. Decanting is advised 👌🍷 delicious cherry, vanilla, leather and cederbox with cigars. Milk chocolat, forrest floor, laurel. Great lenght and depth Amazing wine!

  • Joseph Newman

    I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.

    3.8 stars with more aging potential.

    A deep ruby red and purple shades. Thick long legs in the glass.

    On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.

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