MAS DE DAUMAS GASSAC ROUGE

AED 180

28 in stock

Custom Engraving

Type a message to be engraved.

aromatic profile of dark fruits like blackberry and plum, intertwined with herbal notes and hints of earthiness. On the palate, it offers a medium to full body, showcasing a blend of rich fruit flavors, subtle spice, and a touch of mineral character. The tannins are well-structured and rounded, leading to a smooth, elegant finish. This wine reflects its unique terroir, balancing freshness and complexity beautifully.

 

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Producer

DAUMAS GASSAC

Vintage

2020

Origin

FRANCE

Region

LANGUEDOC-ROUSSILLON

Size

75CL

Alcohol Content

13.50%

Download Product PDF

MAS DE DAUMAS GASSAC ROUGE

AED 180

28 in stock

Custom Engraving

Type a message to be engraved.

aromatic profile of dark fruits like blackberry and plum, intertwined with herbal notes and hints of earthiness. On the palate, it offers a medium to full body, showcasing a blend of rich fruit flavors, subtle spice, and a touch of mineral character. The tannins are well-structured and rounded, leading to a smooth, elegant finish. This wine reflects its unique terroir, balancing freshness and complexity beautifully.

 

Read More

Producer

DAUMAS GASSAC

Vintage

2020

Origin

FRANCE

Region

LANGUEDOC-ROUSSILLON

Size

75CL

Alcohol Content

13.50%

Download Product PDF

Reviews

  • Joseph Newman

    I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.

    3.8 stars with more aging potential.

    A deep ruby red and purple shades. Thick long legs in the glass.

    On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.

  • Soham Phillips

    This amazing powerhouse from Ribera del Duero. Tinto Pesquera Reserva 2012 - Bodegas Alejandro Fernández. Decanting is advised 👌🍷 delicious cherry, vanilla, leather and cederbox with cigars. Milk chocolat, forrest floor, laurel. Great lenght and depth Amazing wine!

  • Gregor Jagermeister

    90 pts Given the quality of the Crianza I really was delighted to find this Reserva, needs way more time to fully flower however, still very enjoyable for me now. The Crianza is ready now, but this shows sleeping intensity and great future potential and longevity, wait a few years however.

    Typical earthy red fruit with good use of oak, dusty vanilla. Weighty, full with a long finish, it will be a star in the future.

  • Joseph Newman

    I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.

    3.8 stars with more aging potential.

    A deep ruby red and purple shades. Thick long legs in the glass.

    On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.

  • Joseph Newman

    I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.

    3.8 stars with more aging potential.

    A deep ruby red and purple shades. Thick long legs in the glass.

    On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.

Reviews

  • Joseph Newman

    I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.

    3.8 stars with more aging potential.

    A deep ruby red and purple shades. Thick long legs in the glass.

    On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.

  • Soham Phillips

    This amazing powerhouse from Ribera del Duero. Tinto Pesquera Reserva 2012 - Bodegas Alejandro Fernández. Decanting is advised 👌🍷 delicious cherry, vanilla, leather and cederbox with cigars. Milk chocolat, forrest floor, laurel. Great lenght and depth Amazing wine!

  • Joseph Newman

    I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.

    3.8 stars with more aging potential.

    A deep ruby red and purple shades. Thick long legs in the glass.

    On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.

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