PROCERA BLUE DOT 70CL

$78

25 in stock

Custom Engraving

Type a message to be engraved.

Palate: Comes with a small bottle of botanical salt tied around the neck, which contains Kenyan African juniper, Swahili lime and pixie orange, coriander & orris root from Morocco, Zanzibari cardamom & mace, pink pepper from Madagascar & selim pepper from Sierra Leone – the botanicals used in Procera gin, minus Somali Acacia honey.

Tasting Notes: “Procera Gin is an African craft gin from Procera, distilled in Nairobi with 10 botanicals, all of which are native to Africa, including pink pepper from Madagascar and Moroccan iris root.However, the most important botanical here is a relatively unknown species of juniper, Juniper Procera (most gins use Juniper Communis), also known as African juniper because it grows only in the highlands of Kenya and Ethiopia. This different variety gives the gin a nuttier, earthier backbone.After distillation, the gin is bottled in beautiful mouth-blown bottles, also produced in Nairobi.A truly unique gin.”

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Producer

NAIROBI DISTILLERS EPZ LTD

Type

Gin

Origin

Africa

Size

70cl

Download Product PDF

PROCERA BLUE DOT 70CL

$78

25 in stock

Custom Engraving

Type a message to be engraved.

Palate: Comes with a small bottle of botanical salt tied around the neck, which contains Kenyan African juniper, Swahili lime and pixie orange, coriander & orris root from Morocco, Zanzibari cardamom & mace, pink pepper from Madagascar & selim pepper from Sierra Leone – the botanicals used in Procera gin, minus Somali Acacia honey.

Tasting Notes: “Procera Gin is an African craft gin from Procera, distilled in Nairobi with 10 botanicals, all of which are native to Africa, including pink pepper from Madagascar and Moroccan iris root.However, the most important botanical here is a relatively unknown species of juniper, Juniper Procera (most gins use Juniper Communis), also known as African juniper because it grows only in the highlands of Kenya and Ethiopia. This different variety gives the gin a nuttier, earthier backbone.After distillation, the gin is bottled in beautiful mouth-blown bottles, also produced in Nairobi.A truly unique gin.”

Read More

Producer

NAIROBI DISTILLERS EPZ LTD

Type

Gin

Origin

Africa

Size

70cl

Download Product PDF

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Reviews

  • Joseph Newman

    I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.

    3.8 stars with more aging potential.

    A deep ruby red and purple shades. Thick long legs in the glass.

    On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.

  • Soham Phillips

    This amazing powerhouse from Ribera del Duero. Tinto Pesquera Reserva 2012 - Bodegas Alejandro Fernández. Decanting is advised 👌🍷 delicious cherry, vanilla, leather and cederbox with cigars. Milk chocolat, forrest floor, laurel. Great lenght and depth Amazing wine!

  • Gregor Jagermeister

    90 pts Given the quality of the Crianza I really was delighted to find this Reserva, needs way more time to fully flower however, still very enjoyable for me now. The Crianza is ready now, but this shows sleeping intensity and great future potential and longevity, wait a few years however.

    Typical earthy red fruit with good use of oak, dusty vanilla. Weighty, full with a long finish, it will be a star in the future.

  • Joseph Newman

    I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.

    3.8 stars with more aging potential.

    A deep ruby red and purple shades. Thick long legs in the glass.

    On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.

  • Joseph Newman

    I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.

    3.8 stars with more aging potential.

    A deep ruby red and purple shades. Thick long legs in the glass.

    On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.

Reviews

  • Joseph Newman

    I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.

    3.8 stars with more aging potential.

    A deep ruby red and purple shades. Thick long legs in the glass.

    On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.

  • Soham Phillips

    This amazing powerhouse from Ribera del Duero. Tinto Pesquera Reserva 2012 - Bodegas Alejandro Fernández. Decanting is advised 👌🍷 delicious cherry, vanilla, leather and cederbox with cigars. Milk chocolat, forrest floor, laurel. Great lenght and depth Amazing wine!

  • Joseph Newman

    I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.

    3.8 stars with more aging potential.

    A deep ruby red and purple shades. Thick long legs in the glass.

    On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.

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